Main page » Kitchenware » Knives » Sekizo Deba Knife (carving knife), Kitchenware, 30 cm, Item No.: 4404

Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 1 of 4)

Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 2 of 4)

Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 3 of 4)

Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 4 of 4)

Sekizo Deba Knife (carving knife), Kitchenware, 30 cm, Item No.: 4404

Mobile Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 1 of 4)

Mobile Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 2 of 4)

Mobile Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 3 of 4)

Mobile Preview: Sekizo Deba Knife (carving knife) at Tokyo Design Studio (picture 4 of 4)

Sekizo Deba Knife (carving knife), Kitchenware, 30 cm, Item No.: 4404

Product No.:: 4404
Shippingtime:: ca. 3-4 days (abroad may vary)

19,99 EUR

incl. 19% tax excl. Shipping costs

Description

PRODUKTDETAILS & MAINTENANCE

Product:	Sekizo Deba Knife
Item Number:	4404
Material Blade:	Stainless Knifesteel
Producer:	CNB
Design:	Hammer Stoke Optic
Material Handle:	Wood
Blade Length:	17 cm
Total Length:	30 cm
Made in:	Japan

Care and safety advice

We recommend:

Clean the knife immediately after use.
The best way to clean the knife is by hand, as it can be damaged in the dishwasher.
Use clear water or a mild detergent
Do not leave the knife in the water, otherwise the wooden handle can swell unnicely.
Keep your knife in a dry place.
In order not to damage the sharp blade, do not misuse her knife as a tool.
Please always keep out of reach of children.

The blade in particular is extremely susceptible, so the knife should also be kept carefully. This protects the cutting interpreting oil from scratches or impairment.

Sekizo Deba Knife (carving knife), Kitchenware, 30 cm, Item No.: 4404

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